1 large egg
1/4 cup finely chopped onion
1/4 cup seasoned breadcrumbs
1 tablespoon ketchup
1/2 teaspoon Worcestershire sauce
Freshly ground pepper
450 g ground turkey
4 small balls fresh mozzarella
1 (8-ounce) can tomato sauce
1. Coat the inside of a 3 1/2-quart slow cooker with cooking spray
2. Beat the egg in a medium bowl. Stir in the onion, breadcrumbs, ketchup, Worcestershire sauce, and salt and pepper to taste in a small bowl. Add turkey and combine well. Form into two 5 x 3-inch ovals. Transfer one oval to the center of the prepared slow cooker. Place the 4 mozzarella balls evenly down the center of the meat. Move the second oval on top of the mozzarella and press around the edges to seal. Pour tomato sauce over meatloaf.
3. Cover and cook on High for 3 hours. The meatloaf is cooked when an instant-read thermometer inserted into the middle of the loaf registers 165 degrees.
4. Remove cover, turn off slow cooker, and allow meatloaf to rest 10 minutes. Transfer to cutting board. Serve warm.
Sounds great and the ingredients are kid friendly but my family did not enjoy this recipe. It was a fail. But maybe it’s us! So here is the recipe and if it ends up being a success in your household great! At least, this post will be a success! Hope you enjoy this easy to prepare meal!!!
2 cups elbow macaroni
4 cups shredded Cheddar cheese, divided
1 (12 fluid ounce) can evaporated milk
1 1/2 cups milk
1 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon mustard powder
Sprinkle – Bread crumbs and Fresh Parmesan
1. Coat the inside of the slow cooker with cooking spray.
2. In a large bowl, beat eggs with fresh and evaporated milks. Mix in uncooked macaroni and 3 cups shredded cheese. Transfer to slow cooker, add remaining cheese on top. Sprinkle with bread crumbs and Parmesan
3. Cook on low for 5 to 6 hours. Do not stir or remove lid while cooking.
Spray the slow cooker
1 package of cooked cheese tortellini
2 cups of frozen broccoli
I can or jar of your favourite spaghetti sauce
add to slow cooker
cook on low heat 7-8 hours
so easy, why not?