Makes 4 servings Change Servings
1 pkg. (4 serving size) JELL-O Brand Orange Flavor Gelatin
1 cup boiling water
2 cups vanilla ice cream softened
1.Dissolve gelatin in water. Gradually add ice cream, stirring with wire whisk until well blended.
2.Spoon evenly into 4 dessert cups, then refrigerate for 20 minutes or until chilled.
3 cups white rice
2 cups of diced cooked leftover roast beef
1 cup of chopped celery
1 cup of chopped carrots
1/2 cup dice dried apricots
1 peeled diced orange
1 tablespoon of cornstarch
3/4 cup orange marmalade
1 tablespoon chopped garlic
2 tablespoons white vinegar
1 tablespoon peeled and chopped ginger
1 teaspoon of curry
1/2 cup orange juice
Cook the white rice according to package directions.
Dice up leftover roast beef in a bowl add celery, carrots, apricots and orange
In a medium bowl add the cornstarch, marmalade, garlic, vinegar, ginger, curry and orange juice and whisk until well combined.
Combine everything together and add to slowcooker on low for 4 -6 hours
Serve over rice