Shrimp are a wonderful seafood delicacy. Their meat is delicate and sweet, they take only a few minutes to cook, and presentation is never a problem with a half of a lemon

Use raw, deveined, tail on shrimp
Bring salted watered to a boil
Drop in shrimp for 3-4 minutes or until pink!
Drain and add cold water immediately

One of my favourite appetizers! Do you crave it now?