Cadbury Creme Egg Milkshake
2 tablespoons corn syrup
1 tablespoon unsalted butter, softened
1/4 teaspoon vanilla extract
Pinch of salt
3/4 cup powdered sugar
1 cup chocolate ice cream
1/2 cup milk
Add whip cream
One Cadbury creme egg
In a mixing bowl, beat together the corn syrup and butter until smooth. Beat in vanilla, salt, and powdered sugar.
In a blender, add the ice cream, milk, and the corn syrup mixture. Blend until smooth. Pour into a glass.
Pipe whip cream on top of milkshake.
Crack open the Cadbury creme egg and garnish on top.
3 thoughts on “Cadbury Creme Egg Milkshake”
My goodness is this awesomeness!!
Decadent for sure!😀
Ma’am, you have a very tasty and delicious blog!!